This Bourgogne Aligoté is produced from carefully selected parcels planted on limestone-rich soils, highlighting the freshness and vitality for which the variety is prized. Fermentation takes place with indigenous yeasts, followed by maturation on fine lees to build texture while preserving purity and precision. The 2024 vintage offers vibrant aromas of green apple, lemon zest and white flowers, complemented by subtle mineral notes. The palate is lively and refreshing, combining crisp acidity with remarkable concentration and a clean, saline finish.