Based in Funchal, Vinhos Barbeito focuses on freshness and definition in Madeira. ‘Delvino’ Reserva Seco is produced in a dry style, typically from Tinta Negra, offering crisp structure. Aged for an average of five years in seasoned oak by the canteiro method, it develops subtle oxidative complexity. Compared to Sercial, Delvino is slightly softer yet remains firmly dry, showing citrus peel, toasted almond and light caramel notes with vibrant acidity and clean finish. https://www.vinhosbarbeito.com