Based in Andalucía, Equipo Navazos selects exceptional casks from traditional soleras across southern Spain. La Bota de Oloroso Montilla No. 74 originates from the Montilla-Moriles region, where Pedro Ximénez is aged oxidatively in American oak barrels without flor influence. Extended ageing develops both richness and complexity. Compared to younger Oloroso styles, this selection shows greater depth and concentration, combining roasted walnut, dried fruit and spice with long, structured finish. https://www.equiponavazos.com